You'll need the following:
- 1 lb. ground turkey (or beef... or sausage)
- 29 oz can of tomato sauce
- 8 oz lasagna noodles, uncooked
- onion
- garlic
- Italian seasonings
- salt & pepper
- 4 cups mozzarella
- 1 1/2 cups of cottage cheese
Start by browning your ground turkey in a large saucepan. Add in onion, Italian seasonings, salt & pepper & garlic. (I pressed my garlic, I prefer it that way & it extracts allicin (which has properties that are believed to decrease blood pressure, have anti-thrombotic and anti-inflammatory activities, and function as an antioxidant to some extent!)
Add in tomato sauce to ground turkey!
In a different bowl combine cottage cheese & mozzarella.
Layer 1/3 of sauce in the crock-pot
Cover with (uncooked) lasagna noodles, you may need to break them to fit the oval shape of the pot.
Layer 1/3 of the cheese mixture
Repeat!
Top off the lasagna with any extra tomato sauce.
Set on Low & walk away for 4 hours!
So maybe this doesn't look so good, but it sure does taste good! |